Episode #6: KETO-MANIA!

Episode #6: KETO-MANIA!

Author: Hannah Wright & Victoria LaFont July 16, 2024 Duration: 1:35:53

In this episode, Hannah and Victoria speak with two (hilarious and highly balanced) metabolic experts, Dr. Mike T Nelson & Dr. Tim Sharpe about the ketogenic diet.

You’ll want to listen if you’ve been considering going keto to lose weight, boost your fitness, or fix your metabolism.

* Sign up to get Dr. Mike’s fantastic newsletter here: www.miketnelson.com or learn if you should go keto at www.shouldyouketo.com

* Read Dr. Tim’s newest publication here: https://pubmed.ncbi.nlm.nih.gov/38934469/ 

History

* Fasting is the only therapeutic measure against epilepsy recorded in the Hippocratic collection, 500 BC

* Five centuries later, fasting as a therapy for seizures was documented in Biblical times. In a quotation from the King James Version of The Bible, Mark relates the story of Jesus curing an epileptic boy (Huisjen, 2000).

* The first modern use of starvation as a treatment for epilepsy was recorded by a pair of Parisian physicians, Gulep and Marie, in 1911 (Guelpa & Marie, 1911). They treated 20 children and adults with epilepsy and reported that seizures were less severe during treatment, but no specific details were given. 

* Ketogenic diet first appears at the Mayo Clnic, 1921: In 1921, two pivotal observations were made. Woodyatt noted that acetone and beta-hydroxybutyric acid appear in a normal subject by starvation or a diet containing too low a proportion of carbohydrates and too high a proportion of fat (Woodyatt, 1921). Concurrently, Dr. Wilder at the Mayo Clinic proposed that the benefits of fasting could be obtained if ketonemia was produced by other means (Wilder, 1921). Wilder proposed that a ketogenic diet (KD) be tried in a series of patients with epilepsy. He suggested that the diet should be as effective as fasting and could be maintained for a much longer period of time. Wilder subsequently reported on patients treated with the ketone-producing diet at the Mayo Clinic and coined the term “ketogenic diet.”  https://onlinelibrary.wiley.com/doi/10.1111/j.1528-1167.2008.01821.x 

* Use decreased when epileptic drugs were discovered, but resurged again when Dateline NBC aired a story in the mid-90s on a 2-year-old named Charlie intractable generalized seizures were greatly helped at Johns Hopkins with KD.

* https://charliefoundation.org/connie/ - Incredible accounts of how KD helps some kids 

* Keto & pop culture: Atkin’s Diet, Dr Atkin’s Diet Revolution published in 1972, 1997 - Atkin’s bars and shakes

* Plans range from 20g net carbs (keto) to 100g net carb per day (lifestyle). 

* From Aktins website: “A low-carb lifestyle focuses on limiting carbohydrates to help the body burn fat instead of sugar for fuel. This contributes to more consistent energy levels throughout the day, providing the energy you need to enjoy the things you love.”

* More on Robert Atkins: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1126011/ (He really mistrusted mainstream science and loved working as a clinician.)



This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit influencedtodeath.substack.com

Navigating the endless scroll of wellness advice can feel like a full-time job, and a dangerous one at that. Influenced to Death, hosted by Hannah Wright and Victoria LaFont, is your critical companion in the chaotic landscape of health trends and social media gurus. This podcast digs into the often-absurd, sometimes alarming world of wellness influencing with a sharp comedic lens, because sometimes you have to laugh to keep from crying over a $100 "detox" tea. Each episode unpacks the latest fads, questionable supplements, and pervasive myths peddled online, blending researched health commentary with relatable humor. You'll hear them dissect the language of influencers, separate fleeting trends from actual science, and share their own misadventures in trying to keep up. It’s a health and fitness podcast that acknowledges the comedy in our collective pursuit of better living, while seriously questioning the forces trying to sell it to us. Tune in for a dose of reality that’s far more refreshing than any juice cleanse. Find more from the podcast naturally on their Substack.
Author: Language: English Episodes: 50

Influenced to Death
Podcast Episodes
Episode #20: Medicinal leeches [not-audio_url] [/not-audio_url]

Duration: 1:08:05
In this episode (that you should probably not listen to on your lunch break), Hannah & Victoria welcome back guest Jameson Simpson (of episode #8 fame) to talk about medicinal leeches. Jameson has been using leeches medi…
Episode #19: Melatonin with Dr. Deanna Minich [not-audio_url] [/not-audio_url]

Duration: 52:57
In this episode, Hannah and Victoria get to speak with one of their favorite scientists, Dr. Deanna Minich, about her favorite molecule: melatonin.We discuss: * The history of melatonin, in which Dr. Minich describes ear…
Episode #16: Will an elimination diet help my baby's eczema? [not-audio_url] [/not-audio_url]

Duration: 1:28:03
In this episode, Hannah and Victoria have the extreme pleasure of speaking with Dawn Whitten, a clinician, researcher, educator, and clinical mentor in naturopathic medicine specific to perinatal and early life health fo…
Episode #14: The Weston A. Price Foundation w/ Jenny McGruther [not-audio_url] [/not-audio_url]

Duration: 1:16:15
In this episode, Hannah and Victoria are joined by fellow balanced babe Jenny McGruther of Nourished Kitchen fame for the beginning of a deep dive (yep, expect part 2) into the Weston A. Price Foundation.Interview with S…
Episode #13: Soy, Part 2 with Dr. Mark Messina [not-audio_url] [/not-audio_url]

Duration: 1:04:56
In this episode, Hannah & Victoria speak with Dr. Mark Messina, an international expert and soy researcher. We read his research. We emailed him with high hopes. He responded! Dr. Mark brings the juice on soy, “myth-bust…
Episode #11: Soy, Part 1 [not-audio_url] [/not-audio_url]

Duration: 1:29:18
In this episode, Hannah and Victoria explore the hyper-controversialized world of soy, one of the most studied yet misunderstood foods in our diet.History:Isoflavones first came to the attention of the scientific communi…