169 | Greater Energy, More Confidence and Weight Loss to Goal Weight in 3 Months Eating Plant-Based – With Client Arthur [Part 1]

169 | Greater Energy, More Confidence and Weight Loss to Goal Weight in 3 Months Eating Plant-Based – With Client Arthur [Part 1]

Author: Anna Tseng MPH RD LDN | Registered Dietitian, Plant Based Coach, Plant-Based Diet Transition Expert, Plantbased Diet September 8, 2026 Duration: 19:32
Does change seem impossible because you feel so entrenched in your current ways of eating and living? And how can you change from meat heavy plates if you don’t even really know how to cook? That was the case for my client Arthur. Yet he wanted to lose weight, live longer and stay healthier to be around more for his growing little grandkids. So he decided to take the FIRST step forward. He committed to working together with me. Then within as little as 3 months, his eating habits, food choices and weight all changed for the better!In this episode, we’ll learn what Arthur’s eating habits were like previously, how limited his cooking abilities were initially, his motivations for wanting to make a lifestyle change, and whether plant-based eating is expensive. We’ll also learn about some of the many benefits he has experienced since eating plant-powered, such as greater energy and nearly 20 pounds lost within 3 months. Hear from his perspective how my approach and working together made a difference in his wellness journey. Listen in and be inspired!     Contact -> healthnow@plantnourished.com Learn -> www.plantnourished.com 1:1 Coaching Support -> https://www.plantnourished.com/coachingwaitlist Join -> Plant-Powered Life Transformation Course: www.plantnourished.com/ppltcourse Free Resource -> 7 Ways to Test-Drive a Plant-Based Diet: www.plantnourished.com/testdrive     Have a question about plant-based diets that you would like answered on the Plant Based Eating Made Easy Podcast? Send it by email (healthnow@plantnourished.com) or submit it by a voice message here: www.speakpipe.com/plantnourished[Weight Loss, Cholesterol, Heart Disease, Lose Weight, Plant Based Recipes, Easy Cooking, Self Care, Health, Plantbased Diet, Plant Based Eating, Whole Foods, Live Longer, Nutrition, Healthy Eating, Get in Shape]

If you're feeling stuck between wanting to change your health and the daunting reality of overhauling your diet, you're not alone. Many people find themselves plant-curious but overwhelmed by where to even begin, especially when moving away from meat-centered meals. That's exactly where Plant Based Eating Made Easy comes in. Hosted by Anna Tseng, a registered dietitian and plant-based transition expert, this podcast cuts through the noise and confusion. Instead of rigid rules or perfectionism, Anna offers practical, step-by-step strategies rooted in clear nutrition science. Each episode feels like a supportive conversation with a knowledgeable friend who understands the real-life hurdles-from grocery shopping and meal planning to ensuring you're getting complete nutrition. You'll find actionable advice for making sustainable shifts, whether you're taking your very first step or looking to refine your existing habits. The guidance is always grounded in Anna's experience as a coach, aiming to transform your health in a way that feels manageable and genuinely doable for the long term. Tune in for a straightforward, evidence-based approach to eating more plants, designed to help you build confidence and vitality one simple change at a time.
Author: Language: English Episodes: 50

Plant Based Eating Made Easy | Simple Strategies & Clear Nutrition Guidance to Transform Your Health | Dietitian, Plant-Based Diet
Podcast Episodes
146 | Fact or Myth? Plant-Based Diets Are Just Too Carb-Heavy [not-audio_url] [/not-audio_url]

Duration: 12:46
Has anyone ever said to you that grains and fruit are bad because they have too much carbs? Or have you thought this yourself? Maybe you have diabetes or want to prevent it, and heard that plant-based eating can help. Bu…