1288: Jesse Stein, founder and CEO of Hermetic AI

1288: Jesse Stein, founder and CEO of Hermetic AI

Author: Inspiring interviews with todays most successful restaurateurs 2-days a wee August 31, 2026 Duration: 1:14:22

Today's guest will join the Restaurant Unstoppable Network for a live Q+A on September 7th, 2026 at 11AM EST.

To join us and engage with all our guests and events, go to restaurantunstoppable.com/live -OR- to just catch today's guest, head over to restaurantunstoppable.com/cwe and we will get you a link to join that specific event for FREE!

Jesse Stein is the founder and CEO of Hermetic AI, which develops AI-powered tools to help restaurants, hotels, and entertainment venues convert more private-event inquiries into bookings. A serial entrepreneur with multiple successful exits, Jesse has built companies spanning technology, e-commerce, digital marketing, and nutrition. He holds an MBA from The Wharton School and is now focused on using AI to make hospitality sales more responsive, efficient, and personal.

If you want to learn more about Hermetic AI and you want to support this podcast, please email Eric (eric@restaurantunstoppable.com) and he will personally introduce you to their team. Restaurant Unstoppable will receive a finder's fee if you simply book a demo. It really helps the show!

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Today's sponsors:

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Hermetic.ai  - Private event leads die in inboxes every day. Mia fixes that. She's an AI agent that responds within seconds, handles the back-and-forth, and fills your event calendar — automatically. Fully integrated in under 10 minutes. Head to hermetic.ai and put her to work. https://www.hermetic.ai/

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Hotshift - Hotshift is the all-in-one tool built by a restaurant owner, for restaurant owners. Scheduling, hiring, training, reviews — one roof, one login. Plusreal-time labor cost forecasting before the shift ever starts. Head to hotshift.pro/unstoppable.

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Restaurant Technologies — the leader in automated cooking oil management. Their Total Oil Management solution is an end-to-end closed loop automated system that delivers, monitors, filters, collects, and recycles your cooking oil eliminating one of the dirtiest jobs in the kitchen.. Automate your oil and elevate your kitchen by visiting rti-inc.com or call 888-779-5314 to get started!

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US Foods®. Running a restaurant takes MORE than great food—it takes reliable deliveries, quality products, and smart tools. US Foods® helps you make it. Ready to level up?

Visit: usfoods.com/expectmore.

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Today's guest recommends: 

Guest contact info: 

  • Website: https://www.hermetic.ai/
  • If you want to learn more about Hermetic AI and you want to support this podcast, please email Eric (eric@restaurantunstoppable.com) and he will personally introduce you to their team. Restaurant unstoppable will receive a "finder's fee" if you book a demo. It really helps the show!

Thanks for listening! Rate the podcast, subscribe, and share! 


Eric Cacciatore sits down with the people who actually run the show in the world of food service. Restaurant Unstoppable with Eric Cacciatore is built on conversations with established restaurateurs and seasoned professionals who have navigated the intense realities of the industry. Twice a week, these interviews dig past the surface, focusing on the tangible details of leadership, team management, and effective marketing that separate a thriving venue from a struggling one. You’ll hear firsthand accounts of what worked, what didn’t, and the often-overlooked decisions that shape a restaurant's path. This podcast serves as a direct line to collective experience, whether you're dreaming of your first opening or steering a multi-location group. The dialogue is practical, centered on the daily grind and long-term strategy needed to build something lasting. For anyone invested in the business of hospitality, these regular episodes compile a vital resource, turning shared insights into actionable knowledge for your own journey.
Author: Language: English Episodes: 50

Restaurant Unstoppable with Eric Cacciatore
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