Top Episodes of 2025, #2: Sargento’s Product Development and Manufacturing Work Together for Natural Cheese: ProFood World


Author: Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack December 24, 2025 Duration: 16:13
Podcast episode
Top Episodes of 2025, #2: Sargento’s Product Development and Manufacturing Work Together for Natural Cheese: ProFood World

The number 2 episode: Casey Flanagan, Associate Editor with ProFood World, sits down with Rod Hogan, Senior Vice President - Innovations at Sargento to discuss how working with manufacturing from the earliest stages of development meets consumer expectations, retailer needs, and the company’s own business goals. Read the full featured article on ProFood World.

More episodes

Duration: 8:18
How can pet food brands continue to evolve their packaging to stand out on the shelves? Heckova!, DoggyLove, and Pure Balance showcase how premium design is being redefined to include sustainability, natural ingredients,…

Duration: 17:48
How can sustainability and single-serve coffee intersect? Senior Editor Anne Marie Mohan sits down with Kevin Hartley, CEO of Cambio Roasters, to discuss how the company is introducing the world’s first aluminum coffee p…

Duration: 13:42
How can a company scale automation without a high initial cost? Land O’Frost is reaping the rewards of five palletizers without the typical upfront challenges thanks to the RaaS offering from Formic. The rental of automa…

Logo
Select station
VOL