What Plants Need to be Resilient and Adaptable: ProFood World

What Plants Need to be Resilient and Adaptable: ProFood World

Author: Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack March 4, 2026 Duration: 14:07
What does plant resilience look like in a modern environment? In the past, many plants thrived on consistency. Stable schedules, long production runs, minimal product changeovers—all hallmarks of efficiency. But modern manufacturing doesn’t live in that world anymore. The winning plants are the ones that adapt fast, smart, and often quietly behind the scenes. This is an AI-generated episode. Read the full featured article on ProFood World.

Through the Line: Packaging and Processing is a podcast from Packaging World, ProFood World, Healthcare Packaging, Mundo EXPO Pack that explores innovations and information across the packaging and processing landscape. Each episode connects topics impacting consumer packaged goods and healthcare packaging with the latest technologies in food processing operations. Listen episodes for insights on current trends, practical strategies, and the developments shaping packaging and processing today. Whether you work in packaging, processing, or related careers, you can expect timely discussion of what is changing now and what it means for how products are packaged, produced, and brought to market.
Author: Language: en-us Episodes: 100

Through the Line: Packaging and Processing
Podcast Episodes
Japanese Fungus Enhances Protein Processing: ProFood World [not-audio_url] [/not-audio_url]

Duration: 11:37
How can a fungus help food processors improve their operations? Nosh.bio—a Berlin-based food technology company who focuses on producing cost-effective, nutritious, and sustainable products—is specializing in alternative…
Kenvue Packs Purpose into Every Package: Packaging World [not-audio_url] [/not-audio_url]

Duration: 17:08
How is Kenvue aligning with circular economy principles? Kenvue is redesigning packaging across its 40 global brands from paperboard cartons to PCR bottles and refill pods, to align with circular economy goals and meet a…
Driving Energy Efficiency in Dry Processing: ProFood World [not-audio_url] [/not-audio_url]

Duration: 13:32
How can dry food processors maximize energy efficiency, reduce costs, and comply with new regulations by upgrading their processing equipment? Dry food processors can maximize energy efficiency by addressing core challen…