Episode 18: Lessons Learned from COVID-19 in the Hospitality Industry with Nashville Restaurant Senior Sales Managers, Holly Carpenter & Whitney Eccher

Episode 18: Lessons Learned from COVID-19 in the Hospitality Industry with Nashville Restaurant Senior Sales Managers, Holly Carpenter & Whitney Eccher

Author: Tripleseat August 7, 2020 Duration: 49:01

If you are a restaurant sales manager, then chances are you are feeling exactly how Holly Carpenter of A Marshall Hospitality and Whitney Eccher of 4 Top Hospitality have been feeling for the past six months with COVID-19 impacting the hospitality industry. Join hosts Kate and Rachel on this week’s episode as they chat with Holly and Whitney about takeout initiatives, the reopening process, booking and conducting COVID-19 events, lessons learned, and anticipating what’s to come for their restaurants in the greater Nashville area. 

To find future Social Hours to connect with other event professionals, check out https://www.tripleseat.com/events/


Ever feel like the world of events and hospitality moves a little too fast to keep up? That’s exactly where Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends comes in. Hosted by Kate Kennedy and Rachel Calkins from Tripleseat, this conversation feels like grabbing a coffee with two colleagues who are deeply embedded in the field. They cut through the noise, offering a grounded look at what’s actually happening. You’ll hear them unpack the latest news, debate emerging food and beverage trends, and share practical marketing insights that go beyond theory. The discussions often feature conversations with event guests and professionals, bringing a variety of real-world perspectives to the table. It’s designed for anyone who plans, markets, or manages events, providing relatable commentary on the shifts that affect your work daily. This podcast serves as a reliable resource, turning industry chatter into actionable knowledge. By focusing on the tangible and the topical, Kate and Rachel create a space that’s both informative and genuinely engaging, making it easier to stay connected to the pulse of the hospitality community.
Author: Language: English Episodes: 89

Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends
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