Episode 76: 'Tis the season for festive cocktails, restaurant experiences, gifting, and corporate holiday parties

Episode 76: 'Tis the season for festive cocktails, restaurant experiences, gifting, and corporate holiday parties

Author: Tripleseat December 16, 2022 Duration: 46:54

On this holiday episode, Kate and Rachel talk about how the hospitality industry can continue to show its festiveness throughout the holiday season and beyond. The ladies talk holiday cocktail recipes you can batch for events or offer one-off at your bar. They discuss festive restaurant experiences done right through decor, creative offerings, and merchandise sales that will last throughout the winter season. The ladies give gift ideas for the hospitality-loving people in your life. Finally, they talk about the final touches corporate planners can add to their holiday parties that go a long way. 'Tis the season for an insightful holiday episode!

Oscar Wilde NYC: https://www.instagram.com/oscarwildenyc/

MarieBelle's Cacao Bar: https://mariebelle.com/pages/cacao-bar

Magnum Wine Gifting: https://punchdrink.com/articles/best-affordable-wine-magnums-recommendations/

GoldBelly Gifting: https://www.eater.com/22822646/best-food-gifts-to-send-goldbelly

Beginner cook gifting: https://www.eater.com/23494308/best-gifts-for-beginner-cook-tik-tok-recipes-holiday-gift-guide-2022


Ever feel like the world of events and hospitality moves a little too fast to keep up? That’s exactly where Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends comes in. Hosted by Kate Kennedy and Rachel Calkins from Tripleseat, this conversation feels like grabbing a coffee with two colleagues who are deeply embedded in the field. They cut through the noise, offering a grounded look at what’s actually happening. You’ll hear them unpack the latest news, debate emerging food and beverage trends, and share practical marketing insights that go beyond theory. The discussions often feature conversations with event guests and professionals, bringing a variety of real-world perspectives to the table. It’s designed for anyone who plans, markets, or manages events, providing relatable commentary on the shifts that affect your work daily. This podcast serves as a reliable resource, turning industry chatter into actionable knowledge. By focusing on the tangible and the topical, Kate and Rachel create a space that’s both informative and genuinely engaging, making it easier to stay connected to the pulse of the hospitality community.
Author: Language: English Episodes: 89

Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends
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