5 Alcohols Please

5 Alcohols Please

Author: Craft Beer Republic July 31, 2024 Duration: 46:02

In this episode of The Craft Beer Republic, Greg and Flex, aka Captain Milwaukee, dive into a mix of hilarious and intriguing topics. They explore quirky liquor laws like the 9 AM booze ban, share stories from their recent wakeboarding and beer-chugging adventure, and review unique beers from their travels. Along the way, they entertain with a bizarre story about junk dealing laws in Wyoming, tips on beer flavoring from Fontana Jim, and much more. Tune in for humor, beer insights, and unforgettable anecdotes.

Beers We're Drinking:


Greg recounts his adventurous weekend attempting to wakeboard while drinking a dinosaur beer from the back of the fridge. It was quite the challenge to chug this bitter AF fridge fossil. The guys discuss visiting various breweries, including There Does Not Exist in San Luis Obispo and Four Hands Brewing in St. Louis. Flex shares his observations on beer pricing in St. Louis compared to Wisconsin, leading to a discussion on distribution challenges and the economics of craft brewing.

Fontana Jim passionately calls in to critique Greg's hesitation about brewing seltzers and provides colorful advice on potential flavors.

Booze News:

Global Hop Production: Despite a decrease in hop acreage, 2023 saw an increase in hop production.

Favorite Beer in Texas: which beer is the most popular in Texas? It’s not even American.

Drinking and Self-Driving: A Kent State professor has one too many and tries to Tesla home.

Thanks to Wyomingfor this week’s Ludicrous Libation Law.

Shoutout to Minkler, CA for being our top listening City of last week. 

Follow Us:

Flex: Instagram: @flex_me_a_beer

Craft Beer Republic: CraftBeerRepublic.com

Instagram: @CraftBeerRepublic

Facebook: CraftBeerRepublicPod

Threads: CraftBeerRepublic

Voicemail: (805) 538-2337

Sponsors:

Magic Mind: Use the code CRAFTBEER20 at magicmind.com/craftbeer to get up to 48% off your subscription or 20% off a one-time purchase. Try it risk-free with a 100-day money-back guarantee.

Tune in for an episode brimming with humor, craft beer insights, and unforgettable stories on Craft Beer Republic!


There's a certain magic that happens when a great beer meets a good story, and that's the space where you'll find Craft Beer Republic. More than just a tasting notes rundown, this weekly conversation feels like pulling up a stool in a friendly taproom. Each episode, released every Wednesday, dives into the vibrant world of craft brewing with a genuine curiosity for what makes a pour memorable. You'll get a thoughtful breakdown of the latest releases and essential industry news, but the heart of the podcast lies in the conversations. The hosts regularly sit down with the brewers, innovators, and passionate characters who are shaping the landscape, uncovering the personal journeys and creative science behind your favorite labels. It’s for anyone who appreciates the craft, whether you're a seasoned enthusiast or just beginning to explore beyond the familiar. Tune in for a blend of analysis, humor, and community that celebrates not only the beverage in your glass but the culture and connection it fosters. This is a podcast built on the idea that every beer has a narrative waiting to be shared, making each listen a new discovery.
Author: Language: English Episodes: 403

Craft Beer Republic
Podcast Episodes
What’s More Basic than Pumpkin? [not-audio_url] [/not-audio_url]

Duration: 37:42
Who’s pumped?! Flex and Greg are ready, and we’re talking about our love for Finland, drinking and wakeboarding, partying in New Orleans, more drunk teachers, what to drink to get drunk faster, and the top 10 pumpkin bee…
Free Beer For The Losers [not-audio_url] [/not-audio_url]

Duration: 41:56
Cheers, craft beer enthusiasts! Flex and Greg are back to quench your thirst for all things beer-related in this week's episode of the Craft Beer Republic.-Join us as we dive into a hoppy journey filled with tales of tip…
Fluid State Beer Garden Owners Jen & Aaron [not-audio_url] [/not-audio_url]

Duration: 1:13:20
Hail Gluten! Cheers, beers, and pizza, we are live from Fluid State Beer Garden in Ventura, CA! Greg sits down with Aaron Duncan and Jen Schwertman, owners and co-founders, in front of a live audience for a fun show abou…
Welcome Back Buzz [not-audio_url] [/not-audio_url]

Duration: 48:16
We’re getting pumped with Coley back in the house. We’re talking about fall and the PSL takeover, partying into the wee hours at our advanced age, getting iced, more weird New Jersey laws, more breweries unionizing, and…
Drunk American Tourists Are The Worst [not-audio_url] [/not-audio_url]

Duration: 46:42
Erica from NeckNosh is back to drop some saltiness on Flex and Greg. We’re talking about traveling to meet up with Instagram friends, drinking Eurobeers, drunk American tourists, teachers drinking on the job, and the 10…
Drunk Raccoons Are Taking Over The World [not-audio_url] [/not-audio_url]

Duration: 50:59
It’s time to get salty! Erica from NeckNosh is back with Greg and Flex to share some beers, talk about surviving the hurriquake, an upcoming trip to Nashville, getting prepped for GABF, tricking your spouse into driving…
Can We All Agree That Corona Sucks? [not-audio_url] [/not-audio_url]

Duration: 44:47
Batch 369: Mikey from the Taproom Podcast is back for another week of hydration with Flex and Greg! We’re talking about birthday drunkenness, weird midwestern ice cream, the fun of interviewing brewers, drunk football ow…
Hanging Out In The Taproom [not-audio_url] [/not-audio_url]

Duration: 59:57
Batch 368: Cheers from the taproom! Mike, the host of The Taproom Podcast, stops in to crack a brewski with Flex and Greg. We’re talking about brewery road trips, being the guinea pigs for major breweries, drinking crap…
I Left My Beer in San Francisco [not-audio_url] [/not-audio_url]

Duration: 53:15
Batch 367: Monica Potter, head brewer at Pedals & Pints Brewing Company, is back! We're talking about drinking in other cities, crazy drunks at the airport, why thiols are so cool, getting drunk at Hooters, and a drunk l…
If You Can Lager, You're Probably Good At Everything [not-audio_url] [/not-audio_url]

Duration: 42:11
Batch 366: We’re so excited to be hanging out with Monica Potter, head brewer of Pedals & Pints Brewing Company. She’s here to talk about Pedals’ upcoming beer festival on July 29! She also hangs around to talk about mak…