Grenache - The wine that could combat Global Warming 🌡️🌍🍷

Grenache - The wine that could combat Global Warming 🌡️🌍🍷

Author: SESSION in PROGRESS August 8, 2024 Duration: 19:20

🌍🍷 How Global Warming is Changing the World of Wine 🌡️📉

Welcome to our latest episode of our wine podcast 'Got Somme' where we explore the fascinating and urgent topic of global warming and its impact on the wine industry! 🍇🍷

As temperatures rise and weather patterns shift, the world of wine is undergoing dramatic changes. From altered grape harvests to shifting wine regions, pulling out varietals to replace with more resistant strains and the effects of climate change are reshaping the future of your favourite vintages.

In this episode, we'll cover:

  • Climate Change and Wine Production: How rising temperatures and unpredictable weather are affecting grape growing conditions.
  • Regional Shifts: Which wine regions are emerging as new hotspots and which are at risk of decline.
  • Tasting Notes: How global warming might be altering the flavour profiles of your beloved wines.
  • Sustainability Efforts: Innovative solutions and practices that winemakers are adopting to combat climate challenges.
  • Grenache's Heat Tolerance: Discover why this grape thrives in higher temperatures and how it adapts to warmer climates.
  • Flavour Profile: Learn about the rich, bold flavours Grenache produces and how heat influences its taste and aroma.
  • Growing Tips: Get expert advice on how to cultivate Grenache successfully in hot environments.
  • Regional Success Stories: Explore regions around the world where Grenache is flourishing and producing exceptional wines.

 

🌟 Trending Topics:

  • Climate Change Impact on Agriculture
  • Sustainable Wine Production - Future of Wine Regions
  • Environmental Adaptations in Viticulture

 

Join us as we dive into these crucial issues and discuss what they mean for wine lovers and producers alike. Don't forget to like, share, and subscribe for more insightful content on the intersection of climate and viticulture! 🍷🌿

#GlobalWarming #WineIndustry #ClimateChange #SustainableWine #WineRegions #FutureOfWine #ClimateImpact #WineLovers #EcoFriendlyWinemaking #TrendingNow

🎥 Watch Now and Stay Informed! 📈🍇

Watch this episode with helpful SA maps and SC Pannell imagery: https://youtu.be/BZIkFxoi36U

Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine

Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/

About Got Somme:

A Podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. 

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.


Ever felt a bit lost staring at a wine list or wondering what you're actually tasting in your glass? Got Somme is here to help, without any of the pretence. This isn't a stuffy lecture; it's a conversation between Master Sommelier Carlos Santos and his mate, radio announcer Angus O'Loughlin, who's keen to learn but starting from scratch. Each episode, Carlos guides Angus-and by extension, all of us-through the fundamentals, breaking down everything from grape varieties and regional styles to understanding why a wine tastes the way it does. The real magic happens when they're joined by some of the world's most respected winemakers, who share the stories and craft behind their bottles. You'll hear Carlos explain how to pick a good wine from a bad one, demystifying terms like tannin and terroir along the way. It's an accessible, often funny journey into wine, perfect for anyone who enjoys a glass but wants to understand the world behind it. Produced by SESSION in PROGRESS, this podcast turns curiosity into genuine knowledge, one bottle at a time.
Author: Language: en-au Episodes: 100

Got Somme : Master Sommelier's Wine Podcast
Podcast Episodes
BLIND Wine Tasting - Master challenges Apprentice [not-audio_url] [/not-audio_url]

Duration: 19:44
In this episode of Got Somme, Master Sommelier Carlos Santos challenges co-host Angus O’Loughlin to blind taste three exceptional wines: Nebbiolo, Pinot Noir, and a Bordeaux blend. While Carlos dives into what to expect…
Peninsulas first $.... wine and we get a FIRST taste! [not-audio_url] [/not-audio_url]

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The BEST wine in Australia (2025 Halliday Wine of the Year) [not-audio_url] [/not-audio_url]

Duration: 14:33
Master Sommelier Carlos Santos and Angus O’Loughlin celebrate the 2025 Wine of the Year—a beautifully crafted Chardonnay from Oakridge. Together, they unravel the layers of this award-winning wine, exploring its unique a…
Master Sommeliers TOP 5 Champagnes 🍾🥂 [not-audio_url] [/not-audio_url]

Duration: 24:41
In this bubbly conversation, Angus O'Loughlin and Master Sommelier Carlos Santos delve into the world of champagne, discussing the rise of champagne content on social media and reveal Carlos' Top Five favourite champagne…
Vines from 1800s! 🍇 [not-audio_url] [/not-audio_url]

Duration: 19:21
In this conversation, winemaker Liam McElhinney shares insights into the world of Tasmanian wine, particularly focusing on Lowestoft vineyard. He discusses the history of winemaking in Tasmania, the unique characteristic…
Bordeaux's First Growth Wines | Explained by a Master Sommelier [not-audio_url] [/not-audio_url]

Duration: 17:28
You WON'T believe what we paid for this bottle! Master Sommelier Carlos Santos discusses Bordeaux wines, specifically the first five growth wines, while tasting a bottle of 1988 La Mission Haut-Brion and talking about it…
NEVER do this when you order a bottle of wine!  Wine Etiquette 101 [not-audio_url] [/not-audio_url]

Duration: 28:19
Mastering Wine Etiquette - Expert Tips with Dr. Clinton Lee We’re joined by wine expert Dr. Clinton Lee to unravel the mysteries of wine etiquette and elevate your dining experience. Whether you’re a wine enthusiast, a d…
Master Sommelier reviews '100 Point Wine' [not-audio_url] [/not-audio_url]

Duration: 11:17
Does '100 Points' mean a wine is "Perfect" and if so does that mean we are comparing that bottle against the worlds best? After seeing one of Australia's best wine writers Erin Larkins review of 2022 The Standish 'Lamell…
VALUE in EXPENSIVE wines - In Conversation with Mount Mary [not-audio_url] [/not-audio_url]

Duration: 26:00
Mount Mary is listed amongst the elite of Australian wine such as Penfolds 'Grange' and Henschke 'Hill of Grace' so why does it cost $165 and the others start at $900? We asked Chief Winemaker Sam Middleton "I wonder wha…