One Bottle Review: Frederick Savart 'L' Ouverture' Champagne ft Garth Hodgson

One Bottle Review: Frederick Savart 'L' Ouverture' Champagne ft Garth Hodgson

Author: SESSION in PROGRESS January 9, 2025 Duration: 13:09

In this episode of Got Somme hosts Angus and Master Sommelier Carlos Santos connect via satellite to Garth Hodgson for a 'One Bottle Review' of the champagne Frederick Savart L' Ouverture. We explore the nuances of whats in our glass, the price differences between the US and Australia, importance of temperature, and the evolution of flavours as the bottle is shared.

The conversation emphasises the joy of drinking champagne in a relaxed setting, pairing it with various foods, and appreciating its complexity beyond just being a celebratory drink. We also delve into the story behind the champagne producer, highlighting the craftsmanship and passion involved in creating this exquisite bottle of fizz.

🔖 wine tasting, Frederic Savard, One Bottle Review, wine pairing, champagne appreciation, wine experts, tasting notes, wine culture, podcast

Key Takeaways:

  • The goal is to destigmatise champagne and encourage more people to drink it.
  • Champagne should be enjoyed at the right temperature for optimal taste. 
  • Champagne can pair well with a variety of foods, not just appetisers.
  • The weight and body of champagne can stand up to richer dishes. 
  • It's important to appreciate champagne as a fine wine, not just a bubbly drink.
  • The bottom half of a bottle often tastes better than the top half.
  • Frederic Savart's champagne is a product of passion and minimal intervention.
  • Small producers like Frederic create unique and exquisite champagnes.

Chapters

00:00 Introduction to the One Bottle Review

01:50 The Concept of Drinking Champagne

05:10 Appreciating Champagne: More Than Just Bubbles

09:15 Tasting Notes and Pairing Suggestions

10:40 The Story Behind Frederic Savart Champagne

This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items

See omnystudio.com/listener for privacy information.


Ever felt a bit lost staring at a wine list or wondering what you're actually tasting in your glass? Got Somme is here to help, without any of the pretence. This isn't a stuffy lecture; it's a conversation between Master Sommelier Carlos Santos and his mate, radio announcer Angus O'Loughlin, who's keen to learn but starting from scratch. Each episode, Carlos guides Angus-and by extension, all of us-through the fundamentals, breaking down everything from grape varieties and regional styles to understanding why a wine tastes the way it does. The real magic happens when they're joined by some of the world's most respected winemakers, who share the stories and craft behind their bottles. You'll hear Carlos explain how to pick a good wine from a bad one, demystifying terms like tannin and terroir along the way. It's an accessible, often funny journey into wine, perfect for anyone who enjoys a glass but wants to understand the world behind it. Produced by SESSION in PROGRESS, this podcast turns curiosity into genuine knowledge, one bottle at a time.
Author: Language: en-au Episodes: 100

Got Somme : Master Sommelier's Wine Podcast
Podcast Episodes
Is This the Hardest White Wine to Identify Blind? [not-audio_url] [/not-audio_url]

Duration: 4:11
“The Wine That Fooled a Master Sommelier” | Pieropan Soave Blind TastingIn this episode of Got Somme Blind Wine Series, Master Sommelier Carlos Santos is put to the test with a blind white wine tasting that sends him acr…
The Rioja Carlos Calls “Iconic” [not-audio_url] [/not-audio_url]

Duration: 16:52
What makes a wine truly iconic?In this episode of Got Somme, Master Sommelier Carlos Santos and Angus O'Loughlin open a bottle from one of the most historic producers in Spain: López de Heredia.Founded more than 150 year…
Master Sommelier Thought This Australian Wine Was Bordeaux [not-audio_url] [/not-audio_url]

Duration: 4:19
What happens when a Master Sommelier mistakes an Australian Merlot for Bordeaux?In this episode of Got Somme, Carlos Santos goes deep into a blind wine tasting challenge packed with blackcurrant, oak spice, massive confi…
"One of the BEST White Wines in the World" [not-audio_url] [/not-audio_url]

Duration: 17:48
A Master Sommelier gives Angus a bottle he only gifts to close friends… and it turns into one of the most fascinating white wine episodes we’ve ever recorded.Carlos Santos introduces us to Condrieu, one of France’s most…
The Bottle That Outsmarted a Master Sommelier [not-audio_url] [/not-audio_url]

Duration: 6:50
In this episode of Got Somme, the boys put wine knowledge to the ultimate test with another instalment of the Blind Wine Tasting Series.Carlos goes in blind with only the glass in front of him, breaking down colour, arom…
$50 vs $150 vs $800 | Burgundy Pinot Noir [not-audio_url] [/not-audio_url]

Duration: 26:40
What’s the real difference between a $50 bottle of Burgundy and an $800 one?In this episode of Got Somme, we do a sophisticated tasting with Master Sommelier Carlos Santos to break down three Pinot Noirs from Burgundy at…
Blind Wine Tasting Chaos: Pinot Grigio or Did We Completely Miss It? [not-audio_url] [/not-audio_url]

Duration: 5:33
This starts as a structured blind tasting and slowly turns into a geography exam with wine in the middle.The wine shows clean fruit, floral lift, and chalky minerality. No oak. Medium-plus acidity. Everyone immediately s…
Single Vineyard vs Estate Wine - Worth double the price? [not-audio_url] [/not-audio_url]

Duration: 21:12
Why do some wines cost double or triple the price of others, even when they come from the same winery?In this episode of Got Somme, we explore the difference between estate wines and single vineyard wines using two Pinot…
Cab Sav from Bordeaux or Rioja from Spain? Master Somm MUST choose! [not-audio_url] [/not-audio_url]

Duration: 7:53
What happens when you hand a sommelier a mystery glass and ask them to identify a world-class red wine — completely blind?In this episode of Got Somme, we put the palate to the ultimate test with a stunning Rioja Gran Re…
Burgundy Under $100? Meet Aligoté [not-audio_url] [/not-audio_url]

Duration: 11:53
Burgundy is home to some of the most expensive wines in the world. Bottles of Domaine de la Romanée-Conti can sell for more than $30,000, yet in this episode of Got Somme we’re tasting a Burgundy white wine for under $10…