The Food Guys Podcast

The Food Guys Podcast

Author: Dub & Nectorious Papi Language: English Episodes: 100
There's a particular kind of conversation that happens when people who are genuinely obsessed with food get together, and that's exactly what you'll find on The Food Guys Podcast. Hosts Dub and Nectorious Papi don't just review meals; they dive headfirst into the entire universe of what we eat. Each episode feels like pulling up a chair at a lively table where the topics range from breaking down the latest fast-food menu item to heated debates about beloved or despised ingredients. The discussion is always grounded in a real passion-they love to talk about food just as much as they love to eat it. You'll hear more than just their opinions, though. They regularly bring other voices into the mix, from well-known names in the food industry to local business owners and fellow food lovers. These conversations are packed with the hosts' natural chemistry, which means plenty of laughter, friendly banter, and the occasional good-natured argument. Tuning into this podcast is like getting an insider's look at food culture, served with a side of humor and genuine curiosity. It’s a show for anyone who thinks about their next meal while they’re still eating the current one.
Episodes
Greek Food Is More Than Souvlaki with Kristina (Are You Even Greek) [not-audio_url] [/not-audio_url]

Duration: 58:55
This week we’re joined by Kristina, the creator behind Are You Even Greek?, for a massive chat about Greek food, culture, family, and what it means to grow up Greek in Australia.Kristina tells us how her page started ano…