Restaurants that ruin a FIRST DATE! Food Dating Icks with Jazmin Burke.

Restaurants that ruin a FIRST DATE! Food Dating Icks with Jazmin Burke.

Author: Dub & Nectorious Papi December 2, 2025 Duration: 49:44

Dub & Nectro are jjoined by Jazmin Burke, content creator and star of Love Triangle S3 on Stan. We dive straight into dating: where to take someone on a first date, how there is levels to your restaurant date choices, and the etiquette people always get wrong, like when do you send the follow up text?


Jazmin talks about what made her put herself on reality TV, how food fits into her dating life, and whether Melbourne beats the Sydney food scene for nightlife and dating.


Plus, she jumps into a fun This or That and a rapid-fire round on her favourite spots, biggest icks, and ultimate food dealbreakers.


A quick, spicy, dating-heavy episode you’ll want to listen to.


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There's a particular kind of conversation that happens when people who are genuinely obsessed with food get together, and that's exactly what you'll find on The Food Guys Podcast. Hosts Dub and Nectorious Papi don't just review meals; they dive headfirst into the entire universe of what we eat. Each episode feels like pulling up a chair at a lively table where the topics range from breaking down the latest fast-food menu item to heated debates about beloved or despised ingredients. The discussion is always grounded in a real passion-they love to talk about food just as much as they love to eat it. You'll hear more than just their opinions, though. They regularly bring other voices into the mix, from well-known names in the food industry to local business owners and fellow food lovers. These conversations are packed with the hosts' natural chemistry, which means plenty of laughter, friendly banter, and the occasional good-natured argument. Tuning into this podcast is like getting an insider's look at food culture, served with a side of humor and genuine curiosity. It’s a show for anyone who thinks about their next meal while they’re still eating the current one.
Author: Language: English Episodes: 50

The Food Guys Podcast
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